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Banquet Buffets Menu

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(For groups of 75 or more)

Pasta &More

(Chicken can be served fried or baked)

Chicken & Spaghetti with Meat Sauce
17.50
Chicken & Penne Pasta (Tomato, Basil, Garlic, Alfredo Sauce or Meat Sauce)
18.50

SERVED WITH: Tossed Salad or Cole Slaw, Raw Veggie Tray with Dip, Hot Vegetable, Applesauce, Rolls and Butter

Meat Combinations

(Chicken can be served fried or baked)

INCLUDES: Corn Fritters or Raw Veggie Tray with Dip, Rolls and Butter Coffee, Iced Tea (Soda 6.50 per pitcher)

Chicken (1/2 dark, 1/2 white)
16.50
    (extra white meat)
17.50
Chicken w/Roast Beef, Ham, Swiss Steak or Pork Loin
19.50
Ham and Roast Beef
20.50
Ham and Swiss Steak (Top and Middle Round)
20.50
Boneless Pork Loin and Roast Beef
20.50
Boneless Pork Loin and Swiss Steak (Top and Middle Round)
20.50

SERVED WITH CHOICE OF FOUR SIDES: Real Mashed Potatoes & Gravy • Au Gratin Potatoes • Scalloped Potatoes • Tossed Salad • Cole Slaw • Pasta Salad • Green Beans Seasoned with Ham • Corn • Normandy Blend (Broccoli, Cauliflower, Carrots, Yellow Squash & Zucchini)

Hot/Cold Sandwiches

INCLUDES: Coffee, Iced Tea (Soda add 85¢)

Petite Croissants (Chicken Salad, Ham&Cheese or Turkey&Cheese) (Choice of 2)
16.50
    (Choice of 3)
17.50
BBQ Beef OR BBQ Pulled Pork with buns and condiments
16.50
BBQ Beef AND Pulled Pork with buns and condiments
17.50

SERVED WITH CHOICE OF FOUR SIDES: Relish Tray • Raw Veggie Tray with Dip • Baked Beans • Ranch Style Beans • Tossed Salad • Pasta Salad • Cole Slaw • American Potato Salad • German Potato Salad • Au Gratin Potatoes • Scalloped Potatoes

Appetizers

Cocktail Smokies (500 count)
120.00
Sweet & SourMeatballs (300 count)
115.00
Shrimp Cocktail (100 count)
135.00
HotWings (120 count served with Dip)
120.00
Petite Croissant Sandwiches (100 count Chicken or Ham Salad)
155.00
Cheese Cubes with Assorted Crackers
105.00
Raw Veggie Tray served with Dip
110.00
Relish Tray served with Dip
115.00
Fruit Bowl –Melons, Peaches, Grapes & Strawberries
140.00

Above items will serve approximately 100 guests

DINING AREA Price includes area for four hours (each additional hour – $200) • Seating capacity of 300 • Price includes tax and 15% gratuity • All the above items served on china plates

Reviews

"...the heart of the menu escaped from Grandma's recipe file: cured ham, roast beef, pork chops. Other fare includes shrimp and salmon."

"The service is unfailingly helpful and cheerful. Unfamiliar with the menu options, we received ample help from our sunny waitress."

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Closed Monday

Tuesday - Saturday
Lunch: 11am to 2pm
Dinner: 4:30pm to 8pm

Sunday
12pm to 5pm

Driving Directions

5911 Heuermann Road
Peoria, IL 61607

(309) 697-4111

Donald & Jeanne Carrell
Proprietors